Fuchka is a popular street food originating from the Indian subcontinent, particularly enjoyed in Bangladesh and India. It consists of hollow, crispy puris filled with a mixture of spiced mashed potatoes, chickpeas, and tamarind water. The puris are typically small and round, making them easy to eat in one bite. Fuchka is often served with a tangy and spicy dipping sauce, enhancing its flavor. It is commonly found at roadside stalls and is a favorite snack during festivals and gatherings. The dish is known for its burst of flavors and textures, making it a beloved treat among food enthusiasts.