A fruit knife is a small, specialized kitchen tool designed for cutting and preparing fruits. It typically features a short, curved blade that allows for precise slicing and peeling. The handle is often ergonomically designed for a comfortable grip, making it easy to maneuver while working with various types of fruit. These knives are commonly made from stainless steel, which helps prevent rust and ensures durability. Many fruit knives also have a pointed tip, ideal for removing seeds or cores from fruits like apples and pears. They are a popular choice for both home cooks and professional chefs who want to enhance their fruit preparation skills.