Fruit flesh is the soft, edible part of a fruit that surrounds the seeds. It is typically juicy and sweet, providing essential nutrients and energy. The texture and flavor of fruit flesh can vary widely among different types of fruits, such as apples, oranges, and bananas. The flesh of a fruit is often rich in vitamins, minerals, and dietary fiber, making it a healthy choice for snacks and meals. It plays a crucial role in the reproductive process of plants, as it attracts animals that help disperse the seeds contained within.