Fried donuts are a popular type of pastry made from a sweet dough that is deep-fried until golden brown. They are often shaped like rings or filled with various sweet fillings, such as jam or cream. After frying, they are typically coated in sugar, glaze, or icing, enhancing their flavor and appeal. These treats are enjoyed worldwide and can be found in bakeries, cafes, and fairs. Variations exist, including jelly-filled donuts, cake donuts, and glazed donuts, each offering unique textures and tastes. Fried donuts are often served as a breakfast item or dessert, making them a versatile snack.