Flavored vinegars are vinegars infused with various ingredients to enhance their taste and aroma. Common flavorings include fruits, herbs, spices, and even flowers. These vinegars can be used in salad dressings, marinades, or as a finishing touch to dishes, adding a unique twist to everyday recipes. The process of making flavored vinegars typically involves steeping the chosen ingredients in a base vinegar, such as apple cider vinegar or balsamic vinegar, for a period of time. This allows the flavors to meld, resulting in a versatile condiment that can elevate both savory and sweet dishes.