Fernet-Branca is a type of bitter herbal liqueur originating from Italy. It was created in 1845 by Bernardino Branca and is known for its complex flavor profile, which includes a blend of over 27 herbs and spices. The drink is often enjoyed as a digestif, helping to aid digestion after meals. Fernet-Branca has gained popularity worldwide, particularly in Argentina, where it is commonly mixed with cola. Its distinctive taste, characterized by a strong menthol and herbal flavor, makes it a unique addition to cocktails or a refreshing drink on its own.