A Dietary Consultant is a professional who provides guidance on nutrition and healthy eating habits. They help individuals or groups create personalized meal plans based on their specific health needs, lifestyle, and dietary preferences. This role often involves assessing a person's current eating habits and suggesting improvements to promote overall well-being. These consultants may work in various settings, including hospitals, wellness centers, or private practice. They often collaborate with other health professionals, such as doctors and nutritionists, to ensure a comprehensive approach to health and nutrition. Their goal is to empower clients to make informed food choices for better health outcomes.