Dessert packaging refers to the materials and methods used to contain and protect sweet treats like cakes, cookies, and pastries. It is designed to keep desserts fresh, maintain their shape, and enhance their visual appeal. Common packaging options include boxes, plastic containers, and wrappers, often made from materials like cardboard, plastic, or biodegradable substances. Effective dessert packaging also plays a role in branding and marketing. It can feature colorful designs, logos, and information about the ingredients or allergens. Additionally, sustainable packaging options are becoming increasingly popular, as consumers seek environmentally friendly choices that reduce waste and promote eco-consciousness.