Desi chickens are traditional breeds of poultry commonly found in South Asia, particularly in countries like India, Pakistan, and Bangladesh. These chickens are known for their hardiness, adaptability to local climates, and ability to thrive in free-range environments. They often have a diverse range of colors and patterns, reflecting their varied genetic backgrounds. Unlike commercial breeds, desi chickens are typically raised for both meat and eggs. They are valued for their flavorful meat and nutritious eggs, which are often considered healthier than those from industrially farmed chickens. Their natural foraging behavior allows them to contribute to sustainable farming practices.