Culinary tours are guided experiences that focus on exploring local food and drink. Participants visit various eateries, markets, and food producers to sample regional dishes and learn about culinary traditions. These tours often highlight the unique flavors and ingredients of a specific area, making them popular among food enthusiasts and travelers. Many culinary tours also include cooking classes, where participants can learn to prepare traditional recipes. Some tours may feature visits to local farms or vineyards, allowing guests to understand the sourcing of ingredients. Overall, culinary tours provide a delicious way to experience a culture through its cuisine.