Crop cycles refer to the sequence of planting, growing, and harvesting crops within a specific time frame. Farmers plan these cycles based on seasonal changes, climate conditions, and the types of crops they grow. This planning helps maximize yield and maintain soil health. Different crops have varying growth periods and requirements, so farmers often rotate crops to prevent soil depletion and control pests. This practice, known as crop rotation, can enhance biodiversity and improve overall farm productivity. Understanding crop cycles is essential for sustainable agriculture and food production.