Colcannon is a traditional Irish dish made primarily from mashed potatoes mixed with cabbage or kale. It is often seasoned with butter, salt, and pepper, creating a creamy and flavorful side dish. Colcannon is commonly enjoyed during festive occasions, particularly on Halloween in Ireland, where it may be served with hidden charms for fun. The dish has a rich history and is associated with Irish culture and cuisine. Variations of colcannon can include additional ingredients like green onions or leeks. It is a comforting and hearty meal that reflects the simplicity and resourcefulness of traditional Irish cooking.