The Coconut Research Institute (CRI) is a scientific organization dedicated to the study and development of coconut cultivation and products. Located in Sri Lanka, it focuses on improving coconut yield, quality, and sustainability through research and innovation. The institute conducts various studies on coconut diseases, pest management, and agronomic practices to support farmers. In addition to research, the CRI provides training and resources to coconut farmers, helping them adopt better farming techniques. The institute also collaborates with international organizations to promote the global coconut industry, ensuring that coconut remains a vital crop for economic development and food security in tropical regions.