Cichorium is a genus of flowering plants in the family Asteraceae, commonly known as chicory. It includes several species, such as Cichorium intybus, which is often used for its leaves in salads and its roots as a coffee substitute. The plants are characterized by their bright blue flowers and are native to Europe and Asia. Cichorium species thrive in temperate climates and are often found in wild habitats, such as roadsides and fields. They are valued not only for their culinary uses but also for their potential health benefits, including digestive support and anti-inflammatory properties.