A chocolate tart is a delicious dessert made with a rich chocolate filling encased in a crisp pastry shell. The filling is typically made from a mixture of chocolate, cream, and eggs, creating a smooth and creamy texture. It can be served warm or chilled, often garnished with whipped cream or fresh fruit. The pastry used for the tart is usually a shortcrust pastry, which is buttery and flaky. Chocolate tarts can vary in flavor, with some recipes incorporating ingredients like vanilla, coffee, or sea salt to enhance the chocolate taste. They are a popular choice for special occasions and dinner parties.