Chocolate sculptures are artistic creations made entirely from chocolate. Artists use various techniques to mold and shape chocolate into intricate designs, ranging from simple figures to elaborate scenes. These sculptures can be made from different types of chocolate, including dark, milk, and white chocolate, each offering unique textures and flavors. Creating chocolate sculptures often involves tempering the chocolate to ensure it hardens properly and maintains a glossy finish. Many chocolatiers and pastry chefs showcase their skills by crafting chocolate sculptures for events, competitions, and displays, highlighting the blend of culinary art and creativity.