Chilla is a traditional Indian dish, often enjoyed as a savory pancake. It is made primarily from gram flour (besan) and can include various ingredients like vegetables, spices, and herbs. Chilla is typically cooked on a hot griddle until it becomes crispy and golden brown, making it a popular breakfast or snack option. This dish is not only delicious but also nutritious, as it is rich in protein and fiber. Chilla can be served with various accompaniments, such as yogurt or chutney, enhancing its flavor. It is a versatile dish that can be customized to suit different tastes and dietary preferences.