Cherry Liqueur is a sweet alcoholic beverage made by infusing cherries in alcohol, typically brandy or vodka. The process often includes adding sugar and other flavorings, resulting in a rich, fruity drink that can be enjoyed on its own or used in cocktails. This liqueur is popular in various cuisines and is often used in desserts, such as cherry clafoutis or poured over ice cream. It can also be a delightful addition to mixed drinks, enhancing flavors with its vibrant cherry taste.