Cheddar cheese is a popular type of cheese that originated in the village of Cheddar in England. It is made from cow's milk and is known for its rich, creamy flavor. The cheese can range in color from white to deep orange, depending on whether color additives like annatto are used. Cheddar is often aged for different lengths of time, resulting in variations in taste and texture, from mild to sharp. This cheese is versatile and can be used in many dishes, such as sandwiches, burgers, and casseroles. It melts well, making it a favorite for recipes like macaroni and cheese. Cheddar cheese is also enjoyed on its own or paired with fruits and crackers for a delicious snack.