Chai tea is a popular beverage originating from India, known for its rich flavor and aromatic spices. Traditionally, it is made by brewing black tea with a mixture of spices such as cardamom, cinnamon, ginger, and cloves. Milk and sweeteners like sugar or honey are often added, creating a creamy and sweet drink. In many cultures, chai tea is enjoyed as a comforting daily ritual and is often served to guests as a sign of hospitality. The blend of spices not only enhances the taste but also offers various health benefits, including improved digestion and anti-inflammatory properties.