Caprese is a traditional Italian salad that features fresh ingredients, primarily mozzarella cheese, tomatoes, and basil. The dish is known for its simple yet vibrant flavors, often seasoned with olive oil, salt, and pepper. It is typically served as an appetizer or side dish, especially during the summer months when tomatoes are in season. The name "Caprese" comes from the island of Capri, where the salad is believed to have originated. This dish is not only popular in Italy but has also gained international acclaim for its fresh taste and colorful presentation, making it a favorite in many restaurants and homes worldwide.