A candy maker is a professional who specializes in creating various types of sweets, such as chocolates, gummies, and hard candies. They use a combination of ingredients like sugar, flavorings, and colorings to produce delicious treats. Candy makers often work in factories, small shops, or even at home, and they may develop unique recipes to attract customers. In addition to making candy, a candy maker must understand food safety and quality control to ensure their products are safe to eat. They may also be involved in packaging and marketing their creations, often collaborating with other professionals in the food industry to promote their sweets.