California-style pizza is a unique pizza style that originated in California during the 1980s. It is characterized by its thin, crispy crust and a wide variety of fresh, non-traditional toppings. Unlike classic pizzas, which often feature standard ingredients like pepperoni and mozzarella, California-style pizzas may include items such as artichokes, avocado, and goat cheese. This pizza style emphasizes fresh, local ingredients and often reflects the diverse culinary influences found in California. The combination of flavors and textures makes each pizza a creative and personalized dish, appealing to those looking for something different from traditional pizza offerings.