A Bundt cake is a type of cake that is baked in a distinctive round pan with a central tube, which gives it a unique shape. The pan often features fluted or decorative edges, making the cake visually appealing. Bundt cakes can be made from various recipes, including chocolate, vanilla, or fruit flavors, and are typically denser than traditional layer cakes. The origins of the Bundt cake can be traced back to European baking traditions, particularly in Germany, where similar cakes were made. The name "Bundt" is derived from the German word "bund," meaning "a gathering." Today, Bundt cakes are popular for celebrations and gatherings, often served plain or with glazes and toppings.