A Breakfast Program is an initiative designed to provide nutritious meals to students at schools, ensuring they start their day with a healthy breakfast. These programs aim to improve students' overall health, enhance their concentration, and boost academic performance. They often serve a variety of foods, including fruits, whole grains, and dairy products, to meet dietary guidelines. Many Breakfast Programs are funded by government initiatives, such as the National School Breakfast Program in the United States, which helps schools offer free or reduced-cost meals to eligible students. These programs are especially important in low-income areas, where families may struggle to provide breakfast at home.