Bourboulenc is a white grape variety primarily grown in the Southern Rhône region of France. It is known for its ability to produce wines with a fresh and aromatic profile, often featuring notes of citrus, herbs, and floral elements. The grape thrives in warm climates and is typically blended with other varieties, enhancing the complexity of the final wine. This grape is often used in the production of Côtes du Rhône and Châteauneuf-du-Pape wines. While it is not as widely recognized as other varieties, Bourboulenc contributes to the overall character and balance of the blends, making it a valuable component in the region's winemaking tradition.