Botran Añejo is a premium rum produced in Guatemala, known for its rich flavor and smooth finish. It is crafted from a blend of sugarcane and molasses, which are aged in a variety of barrels, including American oak and sherry casks. This aging process imparts complex notes of vanilla, caramel, and dried fruits. The rum is part of the Botran family, which has been producing spirits since 1939. Botran Añejo is often enjoyed neat or on the rocks, making it a popular choice for both casual drinkers and connoisseurs alike. Its unique flavor profile reflects the rich heritage of Guatemalan rum-making.