Rum is a popular alcoholic beverage made from sugarcane byproducts, such as molasses, or directly from sugarcane juice. It is typically distilled and then aged in barrels, which gives it its distinct flavors and colors. There are various types of rum, including light, dark, and spiced, each offering a unique taste experience. This versatile drink is often enjoyed neat, on the rocks, or as a key ingredient in cocktails like the Mojito and Daiquiri. Rum has a rich history, particularly in the Caribbean, where it has been produced for centuries and is deeply intertwined with local culture and traditions.