Botanical drinks are beverages infused with various plants, herbs, and flowers, often celebrated for their unique flavors and potential health benefits. Common ingredients include botanicals like lavender, rosemary, and hibiscus, which can add aromatic qualities and vibrant colors to drinks. These beverages can be enjoyed in various forms, such as teas, cocktails, or non-alcoholic refreshers. Many brands are now creating botanical sodas and tonics that emphasize natural ingredients and lower sugar content. The trend reflects a growing interest in wellness and sustainability, as consumers seek alternatives to traditional sugary drinks. Botanical drinks can be both refreshing and a way to explore new tastes.