Homonym: Bock (Goat)
Bock is a strong lager beer that originated in Germany. It is traditionally brewed in the winter months and is known for its rich, malty flavor and higher alcohol content, typically ranging from 6% to 12%. Bock beers can vary in color from pale amber to dark brown, depending on the specific style and ingredients used.
There are several variations of Bock, including Doppelbock, which is even stronger and maltier, and Eisbock, which is created by freezing the beer and removing ice to concentrate the flavors. Bock is often enjoyed during festivals and celebrations, particularly during the Oktoberfest season.