Biodegradable tableware refers to disposable plates, cups, and utensils made from natural materials that can break down over time. Unlike traditional plastic products, which can take hundreds of years to decompose, biodegradable options are designed to return to the earth more quickly, reducing waste in landfills. Common materials used include cornstarch, sugarcane, and bamboo. These eco-friendly alternatives are increasingly popular for events, picnics, and restaurants aiming to minimize their environmental impact. By choosing biodegradable tableware, consumers can help reduce pollution and support sustainable practices, contributing to a healthier planet for future generations.