Baleadas are a traditional dish from Honduras, consisting of a thick flour tortilla filled with various ingredients. The tortilla is typically folded in half and can be filled with items like refried beans, cheese, and cream. They are often served with additional toppings such as avocado, scrambled eggs, or hot sauce, making them a versatile meal. This popular street food is enjoyed at any time of day, from breakfast to dinner. Baleadas are not only delicious but also affordable, making them a staple in Honduran cuisine. They reflect the country's culinary heritage and are loved by locals and visitors alike.