Bakery packaging refers to the materials and methods used to wrap and protect baked goods, such as bread, pastries, and cakes. This packaging is designed to keep products fresh, maintain their quality, and enhance their presentation. Common materials include paper, plastic, and cardboard, which can be customized with branding and designs. Effective bakery packaging also plays a crucial role in food safety and convenience. It helps prevent contamination and damage during transport and storage. Additionally, eco-friendly options are becoming popular, as consumers increasingly seek sustainable choices that minimize environmental impact.