Asian pears, also known as Nashi pears, are a type of fruit native to East Asia. They are round and have a crisp texture, similar to an apple, but with a sweet, juicy flavor. Asian pears come in various colors, including yellow, green, and brown, and are often enjoyed fresh or used in salads and desserts. These pears are rich in vitamins and dietary fiber, making them a healthy snack option. Unlike traditional pears, which soften as they ripen, Asian pears maintain their firmness, making them ideal for slicing and eating raw. They are typically harvested in late summer to early fall.