Alcoholic spirits are distilled beverages that contain a high concentration of alcohol, typically ranging from 20% to 60% alcohol by volume (ABV). Common types of spirits include whiskey, vodka, rum, gin, and tequila. They are made through the fermentation of sugars, followed by distillation, which concentrates the alcohol and flavors. Spirits are often enjoyed neat, on the rocks, or as part of cocktails. They can also be used in cooking to enhance flavors in various dishes. Due to their high alcohol content, moderation is important when consuming these beverages to avoid health risks.