Agricultural waste refers to the leftover materials produced during farming activities. This includes crop residues like straw, stalks, and leaves, as well as by-products from livestock such as manure and bones. These materials can accumulate on farms and may pose environmental challenges if not managed properly. Proper management of agricultural waste can lead to beneficial uses, such as composting or converting it into bioenergy. This not only reduces waste but also enhances soil fertility and supports sustainable farming practices. By recycling agricultural waste, farmers can contribute to a healthier ecosystem and improve their overall productivity.