Affogato is a delightful Italian dessert that combines two simple ingredients: hot espresso and vanilla ice cream. The name "affogato" means "drowned" in Italian, which refers to the way the espresso is poured over the ice cream, creating a delicious contrast of temperatures and flavors. Typically served in a glass or bowl, the hot espresso melts the ice cream slightly, resulting in a creamy, coffee-flavored treat. Affogato can be enjoyed on its own or enhanced with toppings like chocolate shavings, nuts, or a splash of liqueur for added richness.