번데기 (beondegi) is a popular Korean snack made from silkworm pupae. It is typically steamed or boiled and seasoned with soy sauce, garlic, and other spices. This dish is often sold by street vendors and is enjoyed for its unique flavor and nutritional benefits, as it is high in protein. In addition to being a snack, 번데기 is also a traditional food in Korea, often associated with childhood memories for many Koreans. It can be found at various markets and festivals, and is sometimes served in restaurants as a delicacy. The consumption of 번데기 reflects the cultural appreciation for diverse food sources in Korean cuisine.