سابليوني is a traditional dessert from the Middle East, particularly popular in Lebanon and Syria. It is made from a mixture of semolina, sugar, and butter, which is then shaped into small, round cookies. These cookies are often filled with a variety of ingredients, such as nuts or dates, and are sometimes flavored with spices like cinnamon. The preparation of سابليوني involves baking the cookies until they are golden brown. They are typically enjoyed during special occasions and celebrations, making them a beloved treat in many households. Their rich flavor and unique texture make them a favorite among dessert lovers.