Коровай is a traditional Ukrainian bread, often round in shape, that holds cultural significance in various celebrations, especially weddings. It is typically made from wheat flour, water, yeast, and salt, and is sometimes decorated with intricate dough patterns symbolizing prosperity and happiness. During weddings, the коровай is presented to the newlyweds as a symbol of abundance and well-being. The couple often shares the bread, signifying their unity and commitment. This custom is part of a broader tradition in Ukrainian culture that emphasizes the importance of bread as a staple food and a symbol of hospitality.