Булка is a type of bread roll commonly found in Slavic cuisines. It is typically soft, slightly sweet, and often enriched with ingredients like butter or milk. Булки can be enjoyed plain or used as a base for various toppings, such as butter, jam, or cheese. In addition to being a popular snack, булка is often served at meals or used in sandwiches. Its versatility makes it a staple in many households, and it can be found in bakeries across countries like Russia, Ukraine, and Poland.