A whiskey highball is a simple cocktail made by mixing whiskey with a carbonated beverage, typically soda water or ginger ale. This drink is served over ice in a tall glass, allowing the flavors to blend while maintaining a refreshing taste. The whiskey used can vary, including options like bourbon, rye, or scotch, depending on personal preference. The origins of the whiskey highball date back to the late 19th century, and it has become a popular choice for its ease of preparation and versatility. This drink is often enjoyed in social settings and is appreciated for its light and crisp profile, making it a favorite among whiskey enthusiasts.