A waiter is a person who serves food and drinks to customers in a restaurant or café. They take orders, deliver meals, and ensure that guests have a pleasant dining experience. Waiters often work in teams and may also handle payments and customer inquiries. In addition to serving food, waiters must have good communication skills and knowledge of the menu. They often interact with customers to provide recommendations and answer questions about dishes and drinks. A successful waiter can enhance the overall atmosphere of a restaurant and contribute to customer satisfaction.