The tropical mango is a juicy, sweet fruit that grows on the mango tree, scientifically known as Mangifera indica. This fruit is native to South Asia but is now cultivated in many tropical and subtropical regions around the world. Mangoes are typically oval or kidney-shaped and can vary in color from green to yellow, orange, or red when ripe. They are rich in vitamins A and C, making them a nutritious choice. Mangoes are often enjoyed fresh, but they can also be used in smoothies, salads, and desserts. The fruit has a smooth, fibrous pit in the center, which is not edible. In addition to their delicious taste, mangoes are celebrated in various cultures, often symbolizing love and prosperity.