traditional British cuisine
Traditional British cuisine is known for its hearty and comforting dishes, often featuring meat, potatoes, and seasonal vegetables. Classic meals include fish and chips, a dish of battered fish served with fried potatoes, and shepherd's pie, a savory pie made with minced meat and topped with mashed potatoes.
Breakfast is also significant in British cuisine, with the Full English Breakfast being a popular choice. This meal typically includes eggs, bacon, sausages, baked beans, and toast. Other notable dishes include roast beef served with Yorkshire pudding and bangers and mash, which consists of sausages and mashed potatoes.