Tacos al pastor is a popular Mexican dish that features marinated pork cooked on a vertical spit, similar to shawarma. The meat is seasoned with a blend of spices, including chili peppers, garlic, and pineapple, giving it a unique flavor. Once cooked, the pork is thinly sliced and served on small corn tortillas. These tacos are typically topped with diced onions, fresh cilantro, and a squeeze of lime. They may also include salsa for added heat. Tacos al pastor are often enjoyed as street food and are a favorite in many regions of Mexico and beyond.