Suspension is a method used to keep solid particles evenly distributed within a liquid or gas. In this process, the solid particles do not dissolve but remain suspended, creating a mixture that can be stirred or shaken. Common examples of suspension include muddy water and orange juice with pulp, where the solid components can settle at the bottom if left undisturbed. In science, suspensions are important in various fields, including chemistry and pharmacy. They can be used to deliver medications in liquid form, ensuring that the active ingredients are evenly distributed. Properly formulated suspensions can improve the effectiveness of treatments and enhance patient compliance.