A stick blender, also known as an immersion blender, is a handheld kitchen appliance used for blending, pureeing, and mixing food directly in a pot or bowl. Its design features a long shaft with rotating blades at the end, allowing it to blend ingredients without the need to transfer them to a separate container. This makes it convenient for soups, sauces, and smoothies. Stick blenders are typically lightweight and easy to use, making them a popular choice for home cooks. Many models come with various attachments, such as whisk or chopping blades, enhancing their versatility in the kitchen. They are often easier to clean than traditional blenders, as they can be rinsed under water after use.