A steakhouse is a restaurant that specializes in serving various cuts of beef, particularly steaks. These establishments often offer a range of cooking methods, including grilling and broiling, to enhance the flavor and tenderness of the meat. Many steakhouses also provide a selection of side dishes, such as mashed potatoes, vegetables, and salads, to complement the main course. In addition to steaks, some steakhouses may offer other types of meat, such as pork or chicken, as well as seafood options. The atmosphere in a steakhouse is typically casual to upscale, making it a popular choice for special occasions and celebrations.