School lunch programs are initiatives designed to provide nutritious meals to students during the school day. These programs aim to ensure that all children, regardless of their family's financial situation, have access to healthy food options. They often include a variety of fruits, vegetables, grains, and proteins to support students' growth and learning. In many countries, government agencies oversee these programs, offering free or reduced-price meals to eligible students. Federal guidelines help schools plan balanced menus that meet dietary requirements. By participating in these programs, schools can promote better eating habits and improve overall student health and well-being.